Broccoli with Garlic and Asiago Recipe

Broccoli with Garlic and Asiago RecipeBy Rachael ray This easy, tasty recipe will have everyone in your house eating broccoli! INGREDIENTS : 1 large head broccoli, cut into long, thin spears 2 tablespoons extra virgin...

The Ultimate Breakfast for Dinner: Sausage and Spinach Egg Strata Recipe

The Ultimate Breakfast for Dinner: Sausage and Spinach Egg Strata RecipeBy Rachael Ray This delicious scrumptious strata is so great you might just want to eat it for breakfast, lunch and dinner. You can prepare this dish ahead...

Creamy Mushrooms and Kale Recipe

Creamy Mushrooms and Kale RecipeBy Rachael Ray INGREDIENTS :  1 1/4 pounds mixed mushrooms, such as shitake, porcini and crimini, wiped clean 1/4 cup extra virgin olive oil (EVOO) 3-4 large cloves garlic, thinly...

Caesar-Stuffed Eggs Recipe

Caesar-Stuffed Eggs RecipeBy Rachael RayThese delicious eggs are a unique twist on traditional Deviled Eggs – serve them up in Rach's Sittin' Pretty Egg Tray! INGREDIENTS : 1/2 tablespoon Worcestershire sauce 1 clove...

Gorgonzola Spinach and Artichoke Dip Recipe

Gorgonzola Spinach and Artichoke Dip Recipe by Rachael Ray INGREDIENTS : 2 boxes chopped frozen spinach (10 ounces each) 1 box frozen artichoke hearts 3 tablespoons butter 4 cloves garlic, chopped 3 tablespoons...